The Sangria is a refreshing alcoholic drink typical of Spain, usually consists of wine, pieces of fruit, a sweetener and some liquor. According to EU regulations, Sangria can only be produced in Spain and Portugal.
This traditional sangria is produced from red wine and citrus extracts, aromas of fruit, sugar and cinnamon, mixed well, thanks to which a drink garnet red, fresh, tasty and refreshing taste is achieved.
Before packing, the sangria is pasteurized so that guarantees maximum hygiene and safety are maintained while its qualities of color, aroma and flavor are obtained.
Temperature: It is recommended to take very cold.
Pairing: Ideal to drink with any food.